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	<title>EAT HERE NOW</title>
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	<description>The critical guide to Auckland food</description>
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		<title>JOLIN</title>
		<link>http://www.eatherenow.co.nz/index.php/2012/05/jolin/</link>
		<comments>http://www.eatherenow.co.nz/index.php/2012/05/jolin/#comments</comments>
		<pubDate>Sun, 13 May 2012 18:00:07 +0000</pubDate>
		<dc:creator>SFG</dc:creator>
				<category><![CDATA[Cheap and Cheerful]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Dominion Road]]></category>
		<category><![CDATA[Dumplings!]]></category>
		<category><![CDATA[Impress people with your backstreet knowledge]]></category>
		<category><![CDATA[Noodles!]]></category>
		<category><![CDATA[Open Mondays!]]></category>

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		<description><![CDATA[[Photographs: David Straight] We went to Jolin for lunch recently, and rolled out very full. It cost $41. Jolin is one of the few Shanghainese restaurants in Auckland and so it is here that you will find xiao long bao, the little dumpling that could. These are the classic Shanghainese dumpling – technically they&#8217;re a [...]]]></description>
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		<title>FRIENDS: ANNA KING SHAHAB</title>
		<link>http://www.eatherenow.co.nz/index.php/2012/05/friends-anna-king-shahab/</link>
		<comments>http://www.eatherenow.co.nz/index.php/2012/05/friends-anna-king-shahab/#comments</comments>
		<pubDate>Thu, 03 May 2012 22:33:26 +0000</pubDate>
		<dc:creator>SFG</dc:creator>
				<category><![CDATA[Friends]]></category>

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		<description><![CDATA[Anna King Shahab writes for the likes of Metro and Taste magazines, not to mention for her blog, Eats by Anna, which switches between what she calls “other people’s kitchens” and her own – she’s lucky enough to live in the Balmoral / Sandringham food nexus, so regularly heads out on spice missions with daughters [...]]]></description>
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		<title>RAMEN DO</title>
		<link>http://www.eatherenow.co.nz/index.php/2012/05/ramen-do/</link>
		<comments>http://www.eatherenow.co.nz/index.php/2012/05/ramen-do/#comments</comments>
		<pubDate>Tue, 01 May 2012 21:00:23 +0000</pubDate>
		<dc:creator>SFG</dc:creator>
				<category><![CDATA[Cheap and Cheerful]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Uptown]]></category>
		<category><![CDATA[Impress people with your backstreet knowledge]]></category>
		<category><![CDATA[Noodles!]]></category>
		<category><![CDATA[Open Mondays!]]></category>
		<category><![CDATA[Rainy Tuesday Night]]></category>

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		<description><![CDATA[[Photographs: David Straight] Some nights, and the odd lunchtime too, we just want to eat ramen. We want a big bowl of noodles where the stock is slightly too hot and burns your mouth, and we want a piece of roast pork and noodles that are still just slightly firm. When we want this, we [...]]]></description>
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		<title>FRIENDS: DAN PEARSON</title>
		<link>http://www.eatherenow.co.nz/index.php/2012/04/friends-dan-pearson/</link>
		<comments>http://www.eatherenow.co.nz/index.php/2012/04/friends-dan-pearson/#comments</comments>
		<pubDate>Mon, 16 Apr 2012 23:58:08 +0000</pubDate>
		<dc:creator>NS</dc:creator>
				<category><![CDATA[All]]></category>
		<category><![CDATA[Friends]]></category>

		<guid isPermaLink="false">http://www.eatherenow.co.nz/?p=981</guid>
		<description><![CDATA[[Image supplied &#124; Tyson Sutton] Daniel Pearson used to be the chef at Bracu. Now, he&#8217;s responsible for Egg &#38; Spoon, a pop up restaurant that has most recently &#8216;popped up&#8217; in Grey Lynn&#8217;s Wine Vault, with more events to come throughout the year, before the restaurant settles in a permanent home. The English-born chef [...]]]></description>
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		<title>EAT HERE NOW &amp; CRANE BROTHERS</title>
		<link>http://www.eatherenow.co.nz/index.php/2012/04/eat-here-now-crane-brothers/</link>
		<comments>http://www.eatherenow.co.nz/index.php/2012/04/eat-here-now-crane-brothers/#comments</comments>
		<pubDate>Fri, 13 Apr 2012 01:38:34 +0000</pubDate>
		<dc:creator>NS</dc:creator>
				<category><![CDATA[All]]></category>

		<guid isPermaLink="false">http://www.eatherenow.co.nz/?p=985</guid>
		<description><![CDATA[We&#8217;re very excited to announce a new partnership with Crane Brothers. We&#8217;re providing a concierge service for them, so if you&#8217;re visiting one of their stores and stumped for where to eat, they&#8217;ll have handy guides to Auckland on hand. Guides to other cities are in development, and there&#8217;s a private email address for those [...]]]></description>
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