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Category Archives: Uptown

DAK HANMARI

  Photographs: David Straight We found Dak Hanmari when we went looking for Dak Galbi – a classic working-class Korean fried chicken dish: we can’t find it anywhere else. It’s a small joint up the top of Queen Street, reached a few steps down off the street: there are burners in the middle of the […]

APERO

Photographs: David Straight There on that little windswept bit of K Road just up from Mercury Lane, where there is Family Bar on one side and Calendar Girls on the other and plenty of karaoke, you’ll find Apero. It’s the first restaurant of Leslie Hottiaux and Mo Koski, who used to work for the likes […]

MASU

Photographs: David Straight Masu has serious pedigree. Chef Nic Watt is a master of the grill has cooked in robata all over the world. SkyCity spent many millions on the fitout. Matt Aitchison, formerly of The French Cafe, is the maître d. It bills itself as a robata – a Japanese grill – only it’s […]

IL MEE

Photographs: David Straight Back in 1992, Il Mee opened at the top of Queen Street in an Edwardian stretch of shops which, back then, we called Chinatown. These days that windswept stretch is mostly Korean, and yet Il Mee is still our favourite, a comforting slice straight out of 1990s Auckland. There is wood panelling, […]

FEDERAL DELICATESSEN

Photographs: David Straight It could have gone so horribly wrong. “The Fed” is a homage to a classic New York delicatessen with diner touches: formica, waitresses in mint green 1950s dresses, bottomless filter coffee. In the hands of Al Brown, though, it works brilliantly – it’s an extension of his bagel-meets-oyster empire (The Fed is […]