Not so long ago, Andrew and Jonathan at The Oyster Inn rang up to see if we’d like to have an oyster party at their lovely restaurant in Oneroa. Naturally, we said yes, and then the idea evolved into an oyster degustation.
On October 13, we’ll be holding a multi-course feast which celebrates the wonderful bivalves from Waiheke’s own Te Matuku Oysters, with local wines from Tantalus – and one course is matched with, what else, an oyster stout. There are oysters natural and cooked and even smoked, and even a beef and oyster pie. It’s going to be a very exciting event.
Do come and join us, it’s sure to be a wonderful night. Tickets are $110 and available on PayPal below.
6.30pm, October 13, 2016
The Oyster Inn
124 Oceanview Rd, Oneroa, Waiheke